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Yokoso Uddingston Wins Best World Cuisine at the Scottish Entertainment Awards

  • Submitted by: Stephanie Callaghan, Uddingston and Bellshill, Scottish National Party.
  • Date lodged: Friday, 13 May 2022
  • Motion reference: S6M-04376

That the Parliament congratulates traditional Japanese restaurant, Yokoso Uddingston, on winning Best World Cuisine at the Molson Coors Scottish Entertainment and Hospitality Awards; understands that competitors come from across Scotland to battle it out to be the very best in their chosen categories, and that the awards attract over 5,000 businesses to compete annually, and are growing year-on-year with support from the public; further understands that these awards are unique in that they open voting to those that engage most with the industry – the public themselves, and notes what it understands to be a very proud moment for the Yokoso Uddingston team who were able to celebrate their achievements at the awards ceremony held on 5 May 2022 at the Hilton Glasgow.


Supported by: Karen Adam, Clare Adamson, Jeremy Balfour, Colin Beattie, Siobhian Brown, Alexander Burnett, Graeme Dey, Jackie Dunbar, Annabelle Ewing, Jim Fairlie, Kenneth Gibson, Pam Gosal, Emma Harper, Bill Kidd, Gillian Mackay, Ruth Maguire, Gillian Martin, Stuart McMillan, Audrey Nicoll, Kaukab Stewart, Paul Sweeney, Evelyn Tweed