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International trade and import controls are matters reserved to the UK Government. The Scottish Government has limited powers to reduce the amount of food imported. However, our Vision for Trade strategy clearly shows, we are committed to a balanced and nuanced approach to trade, and we know that imports are an important source of food for Scotland, offering products that cannot be produced domestically and protecting us against shocks to production. Our approach to trade preserves food security by protecting our sensitive agricultural sectors but also enabling us to comply with our World Trade Organisation obligations. We continue to press the UK Government to adopt this approach and take in account food security when negotiating trade deals, specifically market access aspects. The Scottish Government are disappointed that the UK Government has repeatedly postponed introducing checks on imports coming from the EU which causes an unacceptable risk to health and welfare. For example, the lack of checks on pork imports is currently of particular concern given the number of cases of highly contagious African Swine Fever. We have continually raised this issue with UK Government and will continue to press for checks on imports.

The Scottish Government recognises the importance of domestic food production and the ongoing challenges faced by our farmers and crofters through the continued impact of Brexit, COVID-19, the ongoing situation in Ukraine, and now the cost crisis.

We recognise the importance of maintaining support for the sector; this is why we have committed to maintaining direct payments. We have also provided additional support to the food producing sector by ensuring payments through the Basic Payment Scheme and Greening payments were made in advance. Annually, the Scottish Government pays out around £420 million through these schemes. We have also established a Food Security Unit within the Scottish Government to develop evidence-based systems to monitor risks or threats to the supply chain to help mitigate future shocks and impacts on food security.

Supporting our local food businesses provides important markets for local food producers: we have provided: £15m funding towards the Scotland Food & Drink Recovery plan over 2020 to 2023; £17.5m to businesses across Scotland over the last two years through the Food Processing Marketing & Co-operation grant scheme; and £500k towards the Scottish Grocers Federation’s “Go Local” programme which has helped many independent convenience operators transform their stores and stock more locally sourced produce.